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Cinco de Mayo Recipe – Guacamole

Cinco de Mayo is Friday so we know EXACTLY what you need.  The best guacamole recipe we can find!  We always love recipes from Alton Brown and found this guacamole recipe, so we know it is going to be amazing!  We cannot wait to try it this Friday!

Ingredients:

    3 Haas avocados, halved, seeded and peeled 1 lime, juiced 1/2 teaspoon kosher salt 1/2 teaspoon ground cumin 1/2 teaspoon cayenne 1/2 medium onion, diced 1/2 jalapeno pepper, seeded and minced 2 Roma tomatoes, seeded and diced 1 tablespoon chopped cilantro 1 clove garlic, minced

Directions:

In a large bowl place the scooped avocado pulp and lime juice, toss to coat. Drain, and reserve the lime juice, after all of the avocados have been coated. Using a potato masher add the salt, cumin, and cayenne and mash. Then, fold in the onions, tomatoes, cilantro, and garlic. Add 1 tablespoon of the reserved lime juice. Let sit at room temperature for 1 hour and then serve. 

http://www.foodnetwork.com/recipes/alton-brown/guacamole-recipe

#CincoDeMayo  #May  #guacamole

Cinco de Mayo San Antonio
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